Estudiantes de Nutrición durante la actividad de estandarización de alimentos que promueve la seguridad alimentaria sostenible

Fourth-semester students from the Nutrition and Dietetics program at the Industrial University of Santander, along with intern Laura Giovanna Álvarez Ibáñez and …

Integrantes del semillero de investigación de Neurociencias y Comportamiento

Students from the Neuroscience and Behavior Research Group at the Industrial University of Santander participated in the Anatomy and Morphology Congress by …

Pieza publicitaria

The UIS Physical Therapy Program is accepting applications for a new cohort of the Master’s Degree in Physical Therapy (research postgraduate program) …

In 2024, breast cancer was the leading cause of cancer death in women in Santander. According to figures from the National Administrative …

Comunidad Facultad de Salud celebra apertura del centro de esucha

As part of the commemoration of World Mental Health Day, the Listening Center was opened at the UIS Faculty of Health. “The …

Did you know that in Santander, during 2025, there were more than 9,000 cases of dengue fever and 93 positive cases of …

Conversatorio

As part of the objective of Mission-Teaching 2030, a space led by the Academic Vice-Rector’s Office and aimed at the institution’s permanent …

Profesora Escuela de Nutrición

Katherin Castro Ríos, a professor at the School of Nutrition and Dietetics, participated as a speaker at the “Brazilian Network Meeting: Aspergillus …

Estudiantes nutrición

The School of Nutrition and Dietetics at the Industrial University of Santander participated in the 17th National Congress on Critical Care and …