“Universidad Industrial de Santander (UIS) is an institution that is recognized abroad for its quality standards”: graduate of the nutrition and dietetics program.

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February 2, 2022

Gloria Blanco, graduate of the Nutrition and Dietetics program of the UIS in 2002, was the guest on this occasion to the …

Professor at the School of Nutrition received the Antonia Santos Order

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October 31, 2025

As part of the first Meeting to Raise Awareness of Community, Agricultural, and Social Organizations in Santander, the Santander Community Federation (FECOSAN) …

Estudiantes de Nutrición durante la actividad de estandarización de alimentos que promueve la seguridad alimentaria sostenible

UIS Nutrition students participated in a conference on sustainable food security

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October 21, 2025

Fourth-semester students from the Nutrition and Dietetics program at the Industrial University of Santander, along with intern Laura Giovanna Álvarez Ibáñez and …

Reunión de la jornada de asistencia técnica a la Alcaldía Municipal de San Vicente de Chucurí

School of Nutrition and Dietetics contributes to strengthening public policy on food and nutrition security in San Vicente de Chucurí

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September 23, 2025

On Friday, September 19, Lina Marcela Martínez Rangel, a tenth-semester student at the School of Nutrition and Dietetics, accompanied by her internship …

Profesora Escuela de Nutrición y Dietética

Professor from the School of Nutrition participates in ISAK Level 3 international certification course

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March 11, 2026

Yenny Mateus Silva, professor at the School of Nutrition and Dietetics, participated in the ISAK Level 3 international certification course, a high-level …